I & S INNOVATION & SUSTAINABILITY
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"EFKO" Group offered to ice cream producers the unusual flavors
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14 November 2014
"EFKO" Group offered to ice cream producers the unusual flavors
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3 November 2014
Fats with a low content of trans-isomers for the production of wafer fillings
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30 October 2014
Features of ice cream production with milk fat replacers
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29 October 2014
New types of products - the main resource of stable work
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27 October 2014
Emulsifiers influence the rheological properties of the spreads
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21 October 2014
"EFKO": unusual flavors of ice cream
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13 October 2014
"EFKO" Group won a medal in the tasting contest "Product of the Year 2014"
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24 September 2014
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